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Fri, 12-Mar-2010 Path: / The Norway Post arrow Culture arrow Food arrow Dried Codfish in potash lye - The famous Norwegian Lutefisk
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Dried Codfish in potash lye - The famous Norwegian Lutefisk Print E-mail
ImageAs christmas time approaches, Lutefisk is to be found on most menues in restaurants around the country. The Lutefisk is also sold in most grocery stores with a fresh seafood department. Although many Norwegians prepare their own lutefisk at home, there is something special in spending an evening in a good restaurant, eating Lutefisk with good friends. Every town has its own restaurants known to serve the best lutefisk. To get a table in a popular one, - make your reservations early. These are some of the most important Englishspeaking Lutefisk links we have been able to find locally.

Lutefisk á la Chef de Lofoten.......

H.Sverdrup AS..........

Seafood from Norway..... 

 



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